Ingredients
- 3 eggs yolks
- 1/2 teaspoon of Dijon mustard
- 1/2 cup of butter
- 1 tablespoon of lemon juice
- 1/4 teaspoon of hot sauce (or cayenne pepper)
Description
Learn How To Make A Quick And Easy Hollandaise Sauce. Heat Butter Or Margarine In A Pan Until Melted. Be Careful To Not Overcook It. Warm The Bowl Of A Blender Or Food Processor By…
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