Couscous Pilaf With Saffron Cream Recipe

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Ingredients

  • 1 Tbsp. Extra virgin extra virgin olive oil
  • 1/2 tsp Coriander seeds
  • 2/3 c. Diced red bell pepper
  • 1/4 tsp Cayenne
  • 1/4 tsp Grnd cinnamon
  • 3 c. Water or possibly vegetable stock
  • 1 1/2 c. Uncooked couscous
  •     Salt and pepper -- to taste
  • 4 Tbsp. Minced fresh mint
  •     (or possibly 2tbl minced fresh Thyme)
  • 1/2 c. Neufchatel cheese or possibly cream
  •     Cheese
  • 1/3 c. Low-fat yogurt
  •     pn Saffron threads -- crushed

Description

Pilaf: Heat Oil In A Saucepan Over Medium Heat. Add In Coriander Seeds And Fry Till Toasted. Stir In Bell Pepper, Cayenne, And Cinnamon; Saute/fry Till Barely Tender, About 4 Min.…

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