Ingredients
- 2lbs beef chuck (cubed), 1 green and 1 red large bell pepper, 3 tomatoes, scallions (or leeks or onions), 4 cloves of garlic, 1 tablespoon of tomato paste, paprika, red pepper, ground black pepper, salt, caraway (ground is better), marjoram
Description
I Love Hungarian Goulash! Goulash, The Traditional Dish Of Hungary, Refers To A Beef Stew Cooked With The Sweet Powdered Red Pepper!:) Here Is What You’ll Need, But Once Again, I…
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