Amish Friendship Bread (starter) Recipe


  • 1 pkg. active dry yeast
  • 1/4 c. hot water
  • 1 c. flour
  • 1 c. sugar
  • 1 c. hot lowfat milk (110 degrees)


Making The Starter: Soften Active Dry Yeast With 1/4 Cup Warm Water For 10 Min.Stir With A Wooden Spoon. In A Non-metal Bowl, Put Together 1 Cup Flour And 1 Cup Sugar. Mix, Slowly…

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