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Ingredients

• 1 15 oz box of whole wheat fusilli
• 3/4 pound feta cheese, crumbled
• 1 pint grape tomatoes
• 1 cup fresh basil leaves, chiffonade
• olive oil
• S & P
• For the dressing:
• 5 sund-dried tomatoes in oil, drained
• 2 Tbsp red wine vinegar
• 6 Tbsp olive oil
• 1 garlic clove
• 1/2 cup freshly grated parmesan
• 1/3 cup flat-leaf parsley, chopped
• S & P

Description

Roasted Tomatoes, Feta And Basil Are The True Stars In This Must-have Pasta Salad. Pre-heat The Oven To 325 Degrees. Wash And Cut Grape Tomatoes In Half Length-wise. Drizzle With…

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