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Ingredients

• 1 c. flour, plain
• 90 gm butter
• 1 x egg yolks
• 1 pch salt
• 1 x lemons
• 20 gm butter
• 1 tsp garlic, crushed
• 1 x onions, medium
• 250 gm asparagus tips, tinned
• 4 x Large eggs
• 1 c. cream
• 1/2 c. lowfat milk
• 1 c. grated tasty cheese
• 2 Tbsp. parmesan cheese
• 2 slc bacon

Description

Pastry:Sift Flour And Salt Into A Bowl, Rub In Butter, Add In Egg Yolk And Lemon Juice And Mix To A Hard Dough. Cover And Chill 20 Min. Roll Dough Out Large Sufficient To Line A…

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