Ingredients
- SLAW
- 4 cups green cabbage, thinly sliced
- 2 cups red cabbage, thinly sliced
- 1 medium red pepper, thinly sliced
- 1 medium yellow pepper, thinly sliced
- 4 green onions, finely chopped OR 1/4 cup (60 ml) white or red onion, finely chopped
- 1 small carrot, peeled, shredded
- DRESSING
- 1 cup (250 ml) sour cream
- 3 tbsp (45 ml) flavoured vinegar (red wine, tarragon, apple cider)
- 1 tbsp (15 ml) white sugar or maple syrup
- 1 tsp (5 ml) salt
- 3/4 tsp (4 ml) celery seeds
- 1/4 tsp (1 ml) white pepper
Description
An Eye Catching Slaw Using Green And Red Cabbages, Yellow And Red Peppers And Orange Carrot For Colourful Salad To Bring To A BBQ Or A Potluck. In A Large Bowl, Combine The Slaw…
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