Ingredients
- * Olive Oil, 1 tbsp (remove)
* Onions, raw, 2 medium (2-1/2" dia) (remove)
* Carrots, raw, 6 medium (remove)
* Celery, raw, 1 stalk, large (11"-12" long) (remove)
* Ginger Root, 6 tsp (remove)
* Garlic, 5 cloves (remove)
* Pepper, black, .5 tsp (remove)
* *(OXO) Vegetable Stock Cube, 1 serving (remove)
* *Westpac French Cut Green Beans, frozen, 3 cup (remove)
* *Soy Sauce, 2 tbsp (remove)
* *Lemon Juice, 2 wedge yields (remove)
* Maple Syrup, 1 tbsp (remove)
* Cabbage, napa, 4 cup (remove)
* *Bean sprouts, 2 cup (remove)
* Scallions, raw, .5 cup, chopped (remove)
* Peanuts, dry-roasted, .5 cup (remove)
Description
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