Ingredients
- 24 x Shrimp, deveined
- 2 Tbsp. Tomato paste
- 1 x Lemon, juice of
- 2 ounce Brandy
- Â Â Salt & pepper
- 4 ounce Heavy cream
- 2 dsh Tabasco sauce
- 2 dsh Worcestershire sauce
- 1 x Apple, cored and finely minced
- 1 pch Minced parsley
- 1/2 head lettuce, shredded
- Â Â Lemon wedges
Description
Servings: 4 Notes: "Everyone Loves This Recipe Of Mine So Much Which I Decided To Give It My Own Name. I Hope You Will Love It Too." DIRECTIONS: Cook The Shrimp, And Allow To Cold.…
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