Ingredients
- 1.5 - 2 lbs salmon
- 1/2 cup soy sauce
- 2 slices of ginger
- 1/4 cup sugar
- water
- 1/2 cucumber (seeded and diced)
- 1/2 cup mayo
- 1 tbsp whole grain mustard (or any kind of mustard)
- 1 tbsp minced shallot
- 1/2 tsp ground black pepper
Description
When You Bought A Big Fillet Of Salmon From Your Local Wholesale Store And You Aren't Sure What To Do With The Remaining Salmon......I Smoked Mine And Put Them In Freezer. And Make…
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