Ingredients
2 chickens (cut up)
Marinade
1/4 cup olive oil
1/2 cup balsamic vinegar
1/2 cup red wine vinegar
1 teaspoon sugar
Coating for chicken
1 cup buttermilk
1 cup old fashioned oats
1 cup corn flakes
1 cup Italian seasoned bread crumbs
1 teaspoon ground black pepper
1 tblsp dried oregano
1 tblsp dried basil
Description
Foodista
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