Ingredients
1 medium sized butternut squash (peeled, seeded and cut and diced to 1" pieces)
3 tablespoons olive oil
1 tablespoon maple syrup
salt and pepper
1 onion chopped
1/2 cup chopped pecans
2 tablespoons minced sage leaves
wonton wrappers
Brown Butter Sauce
1/2 cup unsalted butter
handful of dried cherries or dried cranberries
handful dried pecans
salt and pepper to season
Description
Foodista
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