Italian Tart Recipe

Ingredients

Crust:

  • 125 garms of flour
  • pinch of salt
  • 75 grams of butter
  • 2 tablespoons of water
  • 1 teaspoon of oregano

Filling:

  • 3 red onions, sliced
  • 3 tomatoes, sliced
  • 2 small eggplants, sliced
  • 1 tablespoon of oilve oil
  • 1 ball of mozzarella, sliced
  • pinch of salt
  • freshly ground pepper
  • 1 tablespoon or basil and oregano

Description

Italian Tart Recipe. Sift Flour And Salt, Add Slices Of Cold Butter, Mix Well, Add Oregano And Water. Knead Into Uniformed Dough.Refrigerate 30…

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