Ingredients
1/2 pound rotini pasta, cooked (save water)
1/4 cup pasta water
1/2 red onion, minced
3 cloves garlic, minced
1 bunch swiss chard, sliced
2 cups baby spinach, sliced
1 1/3 cups tomato pasta sauce
1 1/2 tablespoons heavy cream
1 teaspoon red pepper flakes
Olive oil
Kosher salt
1/4 cup pasta water
1/2 red onion, minced
3 cloves garlic, minced
1 bunch swiss chard, sliced
2 cups baby spinach, sliced
1 1/3 cups tomato pasta sauce
1 1/2 tablespoons heavy cream
1 teaspoon red pepper flakes
Olive oil
Kosher salt
Description
Spinach And Swiss Chard Pasta Recipe. 1. Heat A Swirl Of Olive Oil In A Pan On Medium High Heat And Add Onions And Garlic. Cook…
Nibbledish
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