Ingredients
Serves 2 people
2 boneless, skinless chicken breasts
1/2 bulb garlic, finely sliced
1/8 cup dried oregano
Coarse salt and freshly ground pepper to taste
1/4 cup red wine vinegar
1/8 cup extra-virgin olive oil
1/4 cup capers with about a tablespoon of their juice
4 bay leaves
1/2 cup brown sugar
1/2 cup white wine
1/4 cup finely chopped fresh Italian parsley
Description
Chicken Without The Marbella Recipe. I Made This Dish With A Side Of Tomato And Basil Risotto Topped With My Fresh Home-grown Tomatoes And Crispy…
Nibbledish
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