Ingredients
Makes 2 servings
Cheese
One tablespoon each of
Cheese
- Camembert cheese (1 round)
- 1 Egg, beaten
- Flour
- 1 Cup panko (Japanese bread crumbs)
- Canola/Vegetable oil for frying
One tablespoon each of
- Mirin (Cooking sake)
- KimChi base
- Raspberry jam
Description
Fried Camembert With Raspberry KimChi Sauce Recipe. First Cut The Camembert Into Wedges Then Put Into The Fridge To Firm Up Whilst You Make The Sauce.Make The…

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