Ingredients
- Samgyeopsal. I used about 4 strips (cause they're cut like bacon) for two people. Chopped into pieces.
- Green onion.
- Sesame seeds, toasted.
- 2 big tablespoons of gochuchang.
- 1.5 teaspoon of sugar.
- 1 tablespoon of doenjang.
- Drizzle of sesame oil.
- A little dab of water.
- 2-3 cloves of garlic, minced.
- 1 small onion, minced.
- 1 green korean pepper, chopped and minced.
- 1 tablespoon of Korean red pepper paste or cayenne pepper.
- 4 tablespoons of soy sauce.
- Salt and pepper.
Description
Spicy Samgyeopsal Recipe. My Pork Belly Frenzy Continues With This Sweet/spicy Pork Belly Dish.You Can Grill It On Korean BBQ Grill Or Pan…
Nibbledish
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter