Rustic Chicken Club

Ingredients

6
slices bacon
1
box Pillsbury® refrigerated pie crusts, softened as directed on box
4
tablespoons mayonnaise
3/4
cup shredded Monterey Jack cheese (3 oz)
2
cups chopped cooked chicken breast
1
tablespoon Dijon mustard
1
tablespoon fresh lemon juice
1/2
to 1 teaspoon freshly ground black pepper
1/4
teaspoon celery salt
Dash salt
Dash ground red pepper (cayenne)
3/4
cup shredded Cheddar cheese (3 oz)
1
egg yolk
1 tablespoon water
1
tablespoon sesame seed
1
cup chopped romaine lettuce
1
medium tomato, seeded, finely chopped
1/4
cup chopped green onions (4 medium)

Description

A Refrigerated Pie Crust Holds A Tempting Filling Of Bacon, Chicken And Cheese In This Lovely Entrée.

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