Ingredients
- 3 c flour
- 200ml boiling water
- 2 bunches of Chinese chives (200g total), chopped
- 1-2 tbsp minced ginger
- 200g ground pork
- 50g Chinese vermicelli (optional)
- 2 egg yolks
- 2 tsp vegetable oil + 1 tsp
- 2 tsp salt
- white pepper to taste
- 1 tsp sesame oil
Description
Chinese Chive Box Recipe. 1. Stir Together Flour And Water (amount Is For Asian Flour, If You Live In The US, Increase Amount Of…
Nibbledish
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