Ingredients
600 gm beef- cut into 1" cube
1.2 liter coconut milk
pounded ingredients:
4 clove garlic
1Â 1/2 " ginger
1Â 1/2"Â galangal
2 stalk lemon grass
12 dried chillies
10 red onions
to add last:
1/2 grated coconut- fry till brown - grind to paste
1 turmeric leaf- sliced
2 pieces dried asam keping (tamarind)
1 tbsp brown sugar
salt to taste
1.2 liter coconut milk
pounded ingredients:
4 clove garlic
1Â 1/2 " ginger
1Â 1/2"Â galangal
2 stalk lemon grass
12 dried chillies
10 red onions
to add last:
1/2 grated coconut- fry till brown - grind to paste
1 turmeric leaf- sliced
2 pieces dried asam keping (tamarind)
1 tbsp brown sugar
salt to taste
Description
Beef Rendang Recipe. 1. Put Meat, Coconut Milk And Pounded Ingredients In A Large Pot And Cook Till Tender And Almost Dry.2. Add…
Nibbledish
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter