Ingredients
2 tsp.dried tarragon leaves 1 tsp. dried rosemary leaves 1/2 tsp.ground black pepper 2 Tbsp. margarine or butter, divided 6 smallboneless skinless chicken breast halves (1-1/2 lb.) 2 Tbsp. minced shallots 2 Tbsp.balsamic vinegar 1 can (14-1/2 oz.) chicken broth 1 tsp.sugar 1 Tbsp. GREY POUPON Dijon Mustard 2 tsp.cornstarch 2 tsp. waterDescription
6 Servings
Kraft Foods
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