Ingredients
9 sheetsfrozen phyllo pastry, thawed 1/4 cup (1/2 stick) butter or margarine, melted 2 pkg.(8 oz. each) PHILADELPHIA Cream Cheese, softened 1/2 cup firmly packed light brown sugar 1/4 cupmaple-flavored or pancake syrup 2 cups thawed COOL WHIP Whipped Topping 1/2 cupPLANTERS Chopped Pecans, toastedDescription
18 Servings, 1 Tartlet Each
Kraft Foods
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