Asian Quail Salad

Ingredients

Ingredients For the marinade
  • 4 red chillies, chopped

  • 4 garlic cloves, chopped

  • 1 bunch coriander, roots only, finely chopped

  • 1 tsp salt

  • 4 tsp caster sugar

  • 8 tsp rice wine vinegar

For the quail
  • 4 quail, spatchcocked

For the salad
  • 2 spring onions, sliced at an angle

  • small bunch fresh coriander, leaves only

  • small bunch fresh mint, leaves only

  • small bunch fresh parsley, leaves only

  • 1 red onion, sliced into rings

For the salad dressing
  • 2 tbsp soy sauce

  • 1 tbsp lemon juice

  • 2 tbsp sake (or dry sherry)

Description

Recipe Uses 4 Red Chillies, Chopped, 4 Garlic Cloves, Chopped, 1 Bunch Coriander, Roots Only, Finely Chopped, 1 Tsp Salt, 4 Tsp Caster Sugar, 8 Tsp...

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