Ingredients
- 800g beef rump centre cut steak, Heart Smart
- 2 tbs dry sherry or Chinese cooking wine
- 1/3 cup Woolworths Select Hoi Sin sauce
- 1 tbs Woolworths Select Soy Sauce
- 2 cloves garlic, crushed
- 1 tbs grated ginger
- 375g pkt dry egg noodles
- 1 tbs peanut or vegetable oil
- 2 stalks celery, sliced
- 1 red capsicum, cut into strips
- 125g pkt fresh baby corn, halved
- 100g pkt shiitake mushrooms, sliced
- coriander leaves, to serve
Description
Heart Smart Steak With Vegies, Egg Noodles And Hoi Sin Sauce
Woolworths
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