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Ingredients

• 2x140g/5oz salmon fillets

• knob ginger, finely chopped

• 1 garlic clove, finely chopped

• 1 shallot, finely chopped

• 1 tbsp dark, sweet soy sauce (ketjap manis)

• 1 tbsp maple syrup

• 1 lime, juice only

• salt and freshly ground black pepper

• 310g/11oz new potatoes

• 140g/5oz mange tout

• 1 lemon, juice only

• knob of butter

• olive oil

• handful of shredded coriander and basil

• oakwood smoked chippings used for smoking, NOT FUEL!

Description

Recipe Uses 2x140g/5oz Salmon Fillets, Knob Ginger, Finely Chopped, 1 Garlic Clove, Finely Chopped, 1 Shallot, Finely Chopped, 1 Tbsp Dark, Sweet Soy...

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