Cheddar Chive Scones

Ingredients

3 cups all purpose flour plus additional for rolling 3 tablespoons granulated sugar teaspoon black pepper 1 teaspoons kosher salt 1 tablespoon baking powder 1 cup cold unsalted butter, cubes 1 large egg 1 large egg yolk 1/2 cup whole milk 1/2 cup heavy cream plus additional for brushing 1 cup aged cheddar cheese, shredded

Description

These Warm And Cheesy Scones Make An Unexpected And Welcome Addition To Any Meal. Ideally Suited For An Easter Buffet.'

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