Cheddar Chive Scones

Ingredients

  • 3 cups  all purpose flour plus additional for rolling
  • 3 tablespoons  granulated sugar
  • 1/2 teaspoon  black pepper
  • 1 1/2 teaspoons  kosher salt
  • 1 tablespoon  baking powder
  • 1 cup  cold unsalted butter, 1/4 cubes
  • 1 large  egg
  • 1 large  egg yolk
  • 1/2 cup  whole milk
  • 1/2 cup  heavy cream plus additional for brushing
  • 1/2 cup  aged cheddar cheese, shredded

Description

These Warm And Cheesy Scones Make An Unexpected And Welcome Addition To Any Meal. Ideally Suited For An Easter Buffet.

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