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Ingredients

• Cooking Time: 5-7
• Servings: 6
• Preparation Time: 10-15
• 6 large clam shells (the kind used for cooking) washed and dried
• 1 6oz can albacore tuna (drained)
• 1 cup leftover stuffing or rice (any kind) or 1 stale roll (crumbled)
• 1/2 cup chopped vegetables (corn, brocolli, peppers, carrots, green beans, celery) anything you have leftover, can be raw or cooked
• 1/2 cup shredded cheese (any kind that melts well)
• 1 egg
• 1/2 cup mayonaise
• 1 tspn french fry seasoning

Description

These Are Cheap And Easy But Look Gourmet. And They Are Really Good. I Came Up With Them Trying To Figure Out What To Do With Leftovers When There's Only A Little Bit Left.

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