Ingredients
- 1 (425 g) Cheerios
- 1 (500g) Shreddies
- 225 g pretzel sticks
- 1 box cheese nips (or Pepperidge Farm Goldfish)
- 3 cups salted peanuts
- 2 cups vegetable oil
- 5 T Worcestershire sauce
- 6 dashes Tabasco sauce
- 3 t. each: onion, celery, garlic and seasoned salts
Description
It Has Become Tradition To Make This Every Christmas To Much On And To Share With Friends. It Is Better Than Store Bought! I Don't Remember How Much It Makes But I Filled A 4 Litre Ice Cream Container..

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter