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Ingredients

• 1 cup packed parsley leaves
• 1 tablespoon capers, drained
• 1 tablespoon water
• 1 tablespoon fresh lemon juice
• 2 teaspoons extravirgin olive oil
• 1/2 teaspoon anchovy paste
• 1/8 teaspoon freshly ground black pepper
• 1 garlic clove, minced
• 1/2 cup (2 ounces) crumbled feta cheese
• 1/4 cup fat-free mayonnaise
• 8 (1-ounce) slices sourdough bread
• 2 cups trimmed arugula
• 2 cups thinly sliced Simply Roasted Pork (about 12 ounces)
• 2 (7-ounce) bottles roasted red bell peppers, drained

Description

This Goes With The 'Simply Roast Pork' Recipe That I Have Also Posted. These Sandwiches Are Great. The Only Thing That I Would Change Next Time Is That I Would Use My Cuisinart To Make The Mayo Sauce ..

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