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Ingredients

• 1 lb. bonless tender beef steak (sirloin, rib eye or top loin)
• 2 Tbls. Kikkoman Soy Sauce
• 1 clove garlic, minced
• 1/4 tsp. ground ginger
• Nonstick cooking spray
• 3 stalks celery, cut diagonally into 1/4-inch thick slices
• 1 medium, chunked
• 1/2 tsp. salt

Description

This Recipe Was Found In The Kikkoman Chinese Cookbook.

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