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Ingredients

• 3 pounds (1 1/2 kg)chicken
• 1/4 cup (60 ml)vegetable oil
• 3 large onions
• 3 tablespoons asam* (tamarind) water
• 8 cloves garlic, minced
• 1 1/2 teaspoon gula Djawa* (palm sugar
• 4 kemirie* (candle nuts), chopped finely
• 1 cup (250 ml) thick coconut milk
• 1 cup (250 ml) thin coconut milk
• 3 tablespoons Kecap manis* (Indonesian sweet soy sauce)
• 1/2 teaspoon salt
• 1 tablespoon ground coreander
• 1 teaspoon ground cumin
• 2 1/2 teaspoon ground laos* (galangal)
• 1 teaspoon sambal oelek* (ground chili paste)- more to taste
• 1 teaspoon trasi* (shrimp paste)

Description

Some Of You Might Have Heard Of The Word Rijstafel Which Means Rice Table And This Word Was Coined During Dutch Colonial Time In The Former Netherlands East Indies (Indonesia). Those Of Us Who Are Dut..

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