Ingredients
- 1 head green cabbage, quartered, cored, sliced into 1/2 inch strips
- 3 tablespoons canola oil
- 1 teaspoon kosher salt
- 1 teaspoon sesame oil
- 1/4 cup mirin
- 2 tablespoons rice wine vinegar
- 2 teaspoons soy sauce
- 1/2 teaspoon red chili paste
Description
Serious Eats
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