Ingredients
- 1 kg of semolina flour (2.2 lbs)
- 3 eggs separated
- 750 gm of sugar (1.6 lbs)
- 2 sticks of butter softened
- 1 tablespoon of vanilla extract
- If you add a teaspoon of baking soda the cookies will be lighter.
- water
Description
Recipes Wiki
Algerian Semolina Sugar Cookies
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