Ingredients
- 3/4 cup butter
- 3/4 cup sugar
- 1 1/4 cups buttermilk
- 2 cups semolina
- 1 1/2 teaspoons vanilla
- 1 tablespoon baking powder
- 1 1/2 teaspoons baking soda
- sugar syrup
- 1 cup sugar
- 1cup water
- juice of half lemon
Description
Delicious Egyptian Dessert 1-Preheat Oven To 350F Degrees. 2-Melt Butter, Allow To Cool To Room Temperature. 3-Combine Sugar And Buttermilk In A Large Bowl. 4-Combine The Semolina,…
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