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Ingredients

• 1/2 c Whole-wheat pastry flour
• 1/2 c Unbleached flour
• 2 tb Margarine or butter
• 1/2 c Low-fat cottage cheese
• 2 tb Shredded Cheddar cheese
• *FILLING*
• 4 Medium baking apples *
• 1 Egg or 1/4 cup substitute
• 2 Egg whites
• 3/4 c Low fat yogurt
• 3 tb Pure maple syrup
• 1/4 c Flour
• 1/4 ts Ground cinnamon
• 2 ts Melted red currant jelly

Description

View The Free Recipe For Apple Tart With Cheddar Crust

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