Ingredients
1 cup uncooked bulgur wheat
1 1/2 cups boiling water
1 small clove garlic, finely chopped
2 cups lightly packed mint leaves (from about 1 bunch), chopped
1 cup lightly packed parsley leaves, chopped
1 cup fresh or frozen and thawed peas
Zest of 1 lemon
1 tablespoon lemon juice
1 tablespoon extra virgin olive oil
1/2 teaspoon fine sea salt
Description
This Fresh-flavored Side Dish Makes A Flavorful Complement To Simple Pan-seared Lamb Chops.
Wholefoods
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