Ingredients
1 carrot, grated
2 tablespoons mirin
2 tablespoons rice vinegar or apple cider vinegar
1 tablespoon reduced sodium soy sauce
1 tablespoon prepared mustard
1 tablespoon grated fresh ginger root
Description
Serve This Fragrant, Flavorful Dressing With Any Green Salad Or Toss With Steamed Veggies, If You Like. It Also Makes A Bold Dipping Sauce For Spring Rolls And Dumplings.
Wholefoods
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