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Ingredients

3 tablespoons butter, cut into small pieces
2 cups flour (or 1 cup whole wheat flour and 1 cup all-purpose flour)
1 teaspoon dried thyme
1 teaspoon garlic powder
1 tablespoon baking powder
1/2 teaspoon black pepper
1/2 teaspoon fine salt
1/2 cup chopped walnuts
1 cup plus 1 tablespoon low-fat milk, divided
1/4 cup crumbled cooked bacon (about 3 slices)

Description

These Quick Scones Are Delicious On A Breakfast Or Dinner Table. Their Easy Preparation In The Food Processor Cuts Down On Clean-up Time, Too. If You Like, Make Smaller Scones And Decrease The Baking Time.

Wholefoods