Spring Herb Omelets

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Ingredients

  • 7 large eggs or 1 1/2 cups fat free egg product
  • 1/2 cup NESTLÉ CARNATION Evaporated Fat Free or Evaporated Lowfat 2% Milk
  • Nonstick cooking spray
  • 1/2 cup (2 ounces) shredded Gruyère cheese, divided
  • 3 teaspoons snipped fresh dill, divided
  • 3 teaspoons chopped chives or scallions, divided
  • 3 teaspoons chopped flat-leaf parsley, divided
  • Ground black pepper

Description

This Classic Spring Herb Omelets Recipe Is Perfect For Breakfast, Brunch Or Lunch Too. Ready In Just A Few Minutes, It Has Great Flavors With Melted Cheese And Fresh Herbs, And Is Easy To Prepare.

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