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Ingredients

• 1/4 cup  water
• 1/4 cup  milk
• 1/4 cup  butter, cut up
• 1/8 teaspoon  salt
• 1/8 teaspoon  ground nutmeg
• 2/3 cup  all-purpose flour
• 3   eggs
• 1/2 of an 8-ounce container  cream cheese with chive and onion
• 3 ounces  soft goat cheese (chevre)
• 2 tablespoons  milk
• 1 tablespoon  snipped fresh parsley
• 2 teaspoons  snipped fresh dill or basil
• 1/8 teaspoon  freshly ground black pepper

Description

Soft Goat Cheese And An Array Of Herbs Flavor These Bite-size Appetizers. They're Perfect For Your Holiday Party Menu Or Any Other Occasion.

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