Ingredients
For the coconut wafers- 75 g desiccated coconut
- 75 g icing sugar
- 25 g plain flour
- 50 g unsalted butter
- 2 egg whites
- 400 g caster sugar
- 200 ml water
- 1 vanilla pod, split
- 500 g cherries, stalks intact
- 4 tbsp blackcurrant cordial
- 170 ml evaporated milk
- 225 g dark chocolate
- ice cream, (vanilla,/raspberry ripple/strawberry/ chocolate/coffee)
- stem ginger biscuits, crushed
- 1 banana
Description
Silvana Franco Updates This Classic British Dessert With Some Crisp, Moreish Coconut Wafers
UK TV
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