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Ingredients

• 1 large salmon
• 2 tbsp groundnut oil
• 3 tbsp sweet soy sauce
• 3 tbsp sake or dry sherry
• 1 tbsp water
• knob fresh ginger, finely sliced
• 1 clove garlic, grated
• bunch coriander

• 1 head of broccoli
• 1 tbsp groundnut oil
• 1 tsp sesame oil
• 1 tsp grated garlic
• 1 tbsp soy sauce
• 1 tbsp sesame seeds, toasted
• 4 spring onions, finely sliced

Description

Matt Tebbutt Makes An Asian-inspired Salmon Dish With A Gingery Dressing And Simple Broccoli Salad

UK TV