Caribbean Barbecued Pork Chops

Ingredients

8 bone-in pork rib chops, 3/4-inch thick
1/4 cup cumin
1 teaspoon kosher salt, OR sea salt
1 white onion, cut into 1-inch pieces
2 yellow plantains, peeled and cut into 1-inch pieces
2 large red bell peppers, cut into 1-inch pieces
1 pineapple, cut into 1 1/2-inch pieces
1 cup honey barbecue sauce
8 wooden skewers

Description

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