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Ingredients

• 1 pound fresh asparagus, trimmed
• 1 cup cubed French bread
• 1 tablespoon olive oil
• Dash salt and pepper
• VINAIGRETTE:
• 1/4 cup rice vinegar
• 2 tablespoons grated Parmesan cheese
• 1 teaspoon sugar
• 1 teaspoon Dijon mustard
• 1 garlic clove, minced
• 1/2 teaspoon Worcestershire sauce
• 1/4 cup olive oil

Description

Find Recipes For Caesar Asparagus And Other Asparagus Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Gently Toss The Asparagus, Bread, Oil, Salt And Pepper. Transfer To A Greased 15-in. X 10-in. X 1-in. Baki

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