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Ingredients

• 9 cups fresh broccoli florets
• 4 cups chicken broth
• 1 medium onion, chopped
• 8 tablespoons butter, divided
• 1 bay leaf
• 3/4 teaspoon salt
• 3/4 teaspoon white pepper
• 1/4 teaspoon onion salt
• 1/4 teaspoon garlic salt
• Pinch each dried basil, thyme and rubbed sage
• Dash hot pepper sauce
• 7 tablespoons all-purpose flour
• 2 cups milk
• 1 cup buttermilk
• 1/2 cup heavy whipping cream

Description

Find Recipes For Broccoli Cream Soup And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Saucepan, Bring Broccoli And Broth To A Boil. Reduce Heat; Simmer For 5 Minutes. In A Small Skillet, Saute Onion In 2

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