Ingredients
- 6 medium zucchini, diced (about 6 cups)
- 4 tablespoons butter, melted
- 2 medium tomatoes, diced
- 1 cup (4 ounces) shredded cheddar cheese
- 1 cup cubed process cheese (Velveeta)
- 1 cup soft bread crumbs
- 2 eggs, beaten
- 2 tablespoons dried minced onion
- 1 tablespoon dried parsley flakes
- 1 teaspoon dried basil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Description
Find Recipes For Zucchini Tomato Casserole And Other Cheese Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Skillet, Saute Zucchini In 2 Tablespoons Butter Until Crisp-tender; Drain Well. In A Bowl, Combine The Rem
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