Wisconsin Three Cheese Pasta Pizza

Ingredients

Crust:
1/4 cup melted butter
2 cups bread crumbs
1/4 teaspoon each dried basil, dried oregano, dried parsley and garlic salt
2 tablespoons grated Wisconsin Parmesan cheese

Pasta Layer:
1/2 cup sour cream
1 egg
1/2 teaspoon each dried basil and dried oregano
1 teaspoon dried parsley
1/2 cup (1 1/2 ounces) grated Wisconsin Parmesan cheese
1 cup (4 ounces) shredded Wisconsin Mozzarella cheese
1/2 cup (2 ounces) shredded Wisconsin Cheddar cheese
2 cups cooked spaghetti

Topping:
1 can (14 1/2 ounces) pasta-style tomatoes, drained or 2 large fresh tomatoes, sliced
1 package (3 ounces) sliced pepperoni
1/2 cup sliced mushrooms
2 tablespoons each chopped green onions and red or green bell pepper (optional)
1 can (8 ounces) tomato sauce
1 cup (4 ounces) shredded Wisconsin Mozzarella cheese

Description

Eat Wisconsin Cheese Favicon Eat Wisconsin Cheese
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