Apricot Tarts Recipe

Ingredients

  • 1/2 cup butter, softened
  • 1 package (3 ounces) cream cheese, softened
  • 1 cup all-purpose flour
  • APRICOT FILLING:
  • 3/4 cup finely chopped dried apricots
  • 3/4 cup water
  • 1/3 cup chopped pecans
  • 1/4 cup sugar
  • 2 tablespoons orange marmalade
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon ground cloves
  • TOPPING:
  • 2 tablespoons cream cheese, softened
  • 1 tablespoon butter, softened
  • 1/2 teaspoon vanilla extract
  • 1/2 cup confectioners' sugar

Description

Find Recipes For Apricot Tarts And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Small Bowl, Beat The Butter, Cream Cheese And Flour Until Blended. Cover And Refrigerate For 1 Hour.

Taste of Home Favicon Taste Of Home
View Full Recipe



Found Country:US image description
Back to top