Login to Save Like

Ingredients

• 1 can (14-1/2 ounces) stewed tomatoes
• 4 ounces cream cheese, cubed
• 1 medium onion, chopped
• 2 garlic cloves, minced
• 1/4 cup butter
• 3 cans (10-3/4 ounces each) condensed tomato soup, undiluted
• 2 cans (11-1/2 ounces each) V8 juice
• 1 cup half-and-half cream
• 1/2 teaspoon dried basil
• SEASONED OYSTER CRACKERS:
• 3 cups oyster crackers
• 1/3 cup canola oil
• 1 tablespoon ranch salad dressing mix
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dill weed
• 9 tablespoons shredded part-skim mozzarella cheese

Description

Find Recipes For Cream Of Tomato Soup And Other Cheese Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Food Processor, Combine Stewed Tomatoes And Cream Cheese; Cover And Process Until Smooth. Set Aside.

Taste Of Home